News Clementine’s opens third location on Macklind Avenue in Southampton This is the third location of Clementine's Naughty & Nice Creamery in St. Louis. May 23, 2019
News SHARE The Mad Crab will open a second location in Bridgeton in July Seafood restaurant The Mad Crab will open a second location at 12490 St. Charles Rock Road in July. May 22, 2019
News SHARE Llywelyn’s Pub owners will turn Wildwood location into Sllyce Republic Pizza Sllyce Republic Pizza will serve Roman-style pizza in the former location of Llywelyn's in Wildwood. May 22, 2019
News SHARE TBD Bar + Social in Fairview Heights has closed The bar, which was owned by Houlihan’s Restaurants, opened in August 2018 in the former Houlihan's space. May 21, 2019
News SHARE Lia Weber will open brick-and-mortar Made. By Lia in Old Town Florissant Pastry chef Lia Weber plans to expand her business, Made. By Lia, into a brick-and-mortar location in spring 2020. May 16, 2019
News SHARE Hiro Asian Kitchen closes doors in downtown St. Louis After six years in business, Hiro Asian Kitchen closed doors for good in downtown St. Louis on May 12, 2019. May 14, 2019
News SHARE Frankly Sausages owners will shut down restaurant, food truck Co-owners Bill and Jamie Cawthon will shutter Frankly Sausages in St. Louis after service this Saturday, May 18, 2019. May 14, 2019
News SHARE Propaganda on Cherokee Street will close after service on May 19 Tatiana Telnikova has announced that Propaganda will shut its doors at 2732 Cherokee St. on May 19, 2019. May 10, 2019
News SHARE Dave Bailey will close Hugo’s Pizzeria in Midtown, relocate to a new space Owner Dave Bailey plans to reopen Hugo’s in a new, to-be-determined location. May 9, 2019
News SHARE Executive pastry chef Tyler Davis has left The Chocolate Pig Tyler Davis left his position as executive pastry chef at The Chocolate Pig for a multitiered solo venture. May 9, 2019
News SHARE STL Veg Girl Caryn Dugan will open The Center for Plant-Based Living in Kirkwood The Center for Plant-Based Living in Kirkwood will offer services like cooking classes, private and group instruction and lectures on health and nutrition. May 9, 2019
News SHARE Ramon Cuffie is now executive chef at Herbie’s Herbie’s owner Aaron Teitelbaum said Cuffie’s first day of service was Monday, April 22. May 9, 2019
News SHARE Schlafly family is once again majority owner of Schlafly beer The Saint Louis Brewery, which makes Schlafly beer, has announced that David Schlafly and a group of local investors have acquired a controlling interest in the brewery. May 8, 2019
News SHARE James Beard award eludes Vicia's Michael Gallina Michael Gallina, executive chef and co-owner of Vicia, did not win Best Chef: Midwest this year. May 6, 2019
News SHARE Obar will open in Edwardsville in mid-May Edwardsville will see the opening of Obar, a fast-casual restaurant oriented at providing healthy breakfasts, brunches and dinners to people on the go. May 1, 2019
News SHARE Jai Kendall is the new Pastaria executive chef Jai Kendall has been tapped as executive chef for Clayton Italian eatery. Her first official day in the kitchen will be Wednesday, May 1. April 29, 2019
News SHARE Sump Coffee, 4 Hands Brewing Co. will launch canned cold-brew coffee line The first Sump single-origin cold brew to hit the 4 Hands canning line is sourced from Huila, Colombia. April 24, 2019
News SHARE Breakaway Café will open for breakfast to help Goody Goody Diner staff A neighboring business is offering to lend a hand to the Goody Goody Diner team after a major fire April 22, 2019. April 24, 2019
News SHARE Former Muddled Pig owners now own Cork Wine Bar in Ferguson Austin Hamblin and Michelle Allender took ownership of Cork Wine Bar in Ferguson, Missouri on April 2. April 24, 2019
News SHARE Fire closes Goody Goody Diner ‘until further notice’ North City stalwart Goody Goody Diner at 5900 Natural Bridge Road has closed after a fire that occurred after hours on yesterday, April 22. April 23, 2019
