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This week on The Sauce podcast: Food & Wine's Best New Chefs feature, Taco Buddha and essential St. Louis cocktails
This week on The Sauce podcast, managing editor Liz Wolfson and executive editor Meera Nagarajan discuss Food & Wine magazine's Best New Chefs feature, which this year put Steven Pursley of Menya Rui on their list.
September 20, 2023
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Katie's Pizza & Pasta is a welcome addition to Ballpark Village in downtown St. Louis
The gorgeous Katie's Pizza & Pasta inside of Ballpark Village is an artfully designed, 10,000-square-foot space featuring beautiful paintings, sculptures and a grand marble-and-quartzite bar.
September 12, 2023
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This week on The Sauce podcast: Jovick Brothers Burgers, a dairy lovers dinner party and more
This week on The Sauce podcast, managing editor Liz Wolfson and executive editor Meera Nagarajan discuss burgers at newly opened Jovick Brothers Burgers, planning the menu for a very dairy dinner party, and all the reasons to love Platypus in the Grove.
August 31, 2023
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Advanced sommelier Wanda Cole-Nicholson shares her strategies for making wine less intimidating
Advanced sommelier Wanda Cole-Nicholson got her start in wine while working as ...