Stone Hill Winery Concord is a perfect pairing for dessert

The rich, complex Stone Hill Winery Concord features a perfect balance of sugar and acidity. One of the more difficult wines to produce, this blend is ideal over ice with a splash of soda water or 7UP. The affordable vino is great with cherry pie, berry cobbler or as a float over ice cream. 

$7. Available at Dierbergs

Glenn Bardgett is a longtime contributor to Sauce Magazine and wine director at Annie Gunn's. 

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