Michael's Restaurant Update Establishment
Highland , IL 62249
Michael's has now served the southern Illinois community for over 60 years. Head chef Gaye Michael prepares fresh seafood, prime cuts of Iowa beef and Wisconsin milk-fed prime veal.
$15 to $20
Lunch 11 a.m.-2 p.m.
Dinner 5 p.m.-10 p.m. Mon.-Fri.
Dinner Sat. 4 p.m.-10 p.m.
4 p.m.-9 p.m. Sun.
All Major Credit Cards