7 of St. Louis' finest food trucks
Takozz Truck serves mouthwatering Mexican street food that perfectly captures the essence of Mexico's rich culinary culture, prepared fresh and fast, using traditional recipes and authentic ingredients. From flavorful street tacos and quesadillas to zesty elotes and savory quesabirrias, these delicious grab-and-go treats cater to busy, on-the-move lifestyles. Takozz’s menu features a variety of delicious meats like marinated adobada steak, grilled pollo chicken, al pastor pork with pineapple and onions, birria braised beef, and seasoned chorizo sausage. We make all our marinades and salsas fresh in-house, with a range of options like creamy avocado, green, and red salsa.
“When you eat our food, it’s like you’re eating at our dinner table. These are the flavors of our families,” says Ramon Garcia, co-owner and operator of Takozz. Garcia owns Takozz with his partner, Eduardo Herrera. The two are ecstatic to have expanded Takozz into an additional brick-and-mortar location inside of St. Clair Square. “This is a dream we have shared together for many years.”
Clementine's Ice Cream
Clementine’s Ice Cream serves unique Naughty (alcohol-infused), Nice (grass-grazed dairy) and Vegan flavor options. As a microcreamery, all of Clementine’s ice cream must: be churned in small batches; be made by hand; have an all-natural dairy base; be made with less than 30% overrun; be made with more than 16% butterfat. It’s the process that makes our ice cream so decadent! Our most popular flavor is Gooey Butter Cake, with chunks of scratch-made gooey butter cake layered in a rich and tangy cream cheese ice cream and inspired by the classic St. Louis breakfast pastry. Clementine’s has an extraordinary events team to cater any and all special occasions. Choose from a vintage ice cream truck, Spokes & Spoons Bicycle or Ice Cream Station as options to make magical memories at your event.
Grace Chicken + Fish Food Truck
Grace Meat + Three launched their very first food truck last summer. The truck menu features some of the most popular menu items from Grace Meat + Three including their famous fried chicken, cornmeal-crusted catfish, buttermilk fried shrimp, Grace fries and slaw. The truck expands Grace Chicken + Fish's reach and gives grace to new communities around the St. Louis area. Now Available for private parties, corporate events & weddings! Book by calling 314.520.8182 or emailing firstname.lastname@example.org.
Pappy's Rollin' Smoke
Bringing the best of Pappy's Smokehouse to you! From our famous ribs, BBQ Nachos and sandwiches/sides to bulk orders and EZ carryout combos, we’ve got the perfect menu for you. Pappy’s Rollin’ Smoke is available for private events, workplace visits, neighborhood deliveries and block parties. Contact us at email@example.com or 314.326.1369 to see available menus and book your event. You can also find us around town at food truck events including Food Truck Fridays. Check our website for upcoming events.
Mr. Noodle is St. Louis' new lo mein truck from the team that brought you Tuk Tuk Thai and Pearl Cafe. Mr. Noodle is all about fast, fun, friendly service, big flavors and generous portions of meat piled high over house-seasoned lo mein noodles and fresh vegetables. Vegan and gluten-free options are available. Try the house specialty drink, brown sugar boba.
Farmtruk is bringing the farm-to-table concept to the St. Louis streets. They partner with local farmers to create classic dishes with a fresh twist. Must-try dishes include the brisket mac, Farmtruk burger, fried green tomatoes, and their Reuben sandwich. Find them at Enterprise Center in section 327, 9 Mile Garden, and the Tower Grove Farmers' Market.
A St. Louis original, Seoul Taco offers a menu of Korean-Mexican dishes like burritos, quesadillas and tacos, as well as specials by our Michelin Chef, Brian Fisher! Look for us at Food Truck Friday this year with new specials and a brand-new food truck! Visit seoultaco.com to see the upcoming food truck schedule, or follow the brand on social media.
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