Kimchi Guys will open in downtown St. Louis in February
The food will be largely Korean, with dishes like Korean barbecue tacos, bibimbap and spicy barbecue pork sliders. The menu’s centerpiece is going to be a double-fried Korean fried chicken with different flavor options including spicy Korean Buffalo, honey butter and a sweet and spicy Original, made from Korean chili peppers. There will be vegan offerings as well, including plant-based proteins.
“As a Korean-American, I am very excited to introduce Korean cuisine and Kimchi Guys to the wonderful city of St. Louis,” owner Munsok So said in a press release. He plans to donate 100 percent of opening day profits to the St. Louis Regional Chapter of The ALS Association.
Kimchi Guys will be open 11 a.m. to 7 p.m. on Feb. 1. Regular hours have yet to be announced.
Adam Rothbarth is a staff writer at Sauce Magazine.
More stories like this
Farmtruk will take over food service at Brick River Cider
Chef-owner Samantha Mitchell will offer her Farmtruk fare at Brick River Cider Co. at 2000 Washington ...
Cocina Latina restaurant is now open in the Central West End
St. Louis has a new Latin American restaurant. Cocina Latina opened doors on March 5 at ...