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RECIPES
[Vegetarian] Pepperoni And Sausage Filling
Serves
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February 2013

Read the article: Snacking Made Easy (and Cheesy)

INGREDIENTS

Olive oil
2 oz. Match Italian veggie sausage*
2 oz. veggie pepperoni slices, minced*
8 oz. mozzarella pearls, minced
1¼ tsp. Italian seasoning
1 tsp. salt
1½ cups marinara sauce

PREPARATION

• Warm the oil in a skillet set over medium heat. When the oil is shimmering, add the sausage and saute until browned. With a slotted spoon, remove to a plate to cool.
• Once cool, combine the sausage with the next 5 ingredients in a medium-size bowl. Stir to combine


* Available at Whole Foods, 1160 Town & Country Crossing, Town & Country, 636.527.1160, wholefoodsmarket.com

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