Lavender Earl Grey Iced Tea Latte

Courtesy of The London Tea Room's Jackie James | Photo by David Kovaluk
August 2011

Lavender Earl Grey Iced Tea Latte


4 Tbsp. loose-leaf lavender Earl Grey tea*
4 oz. boiling water
1 Tbsp. honey
Milk or soy milk


Steep the tea in the water for 5 minutes.
Fill a 16-ounce glass with ice and add the steeped tea.
Add the honey and stir until blended.
Fill the remaining glass with milk or soy milk and stir.

*This can be done with other loose-leaf teas, such as The London Tea Room�s The Naughty Vicar, Earl Grey or Queen of Hearts blend.