Preparation

• Preheat the oven to 350 degrees.
• Cut or tear the bread into 1-inch pieces and place in a medium bowl.
• Drizzle the olive oil over the bread, add the spice blend and stir to coat evenly.
• Place in a single layer on a baking sheet and bake until golden brown, 8 to 10 minutes. Allow to cool to room temperature.
• Use immediately or store in an airtight container for several weeks.