Posted On: 02/01/2017
The fried artichoke salad at Katie’s Pizza & Pasta Osteria is a balancing act of temperatures and textures. Blooming in hot oil, the crisp, tender fried artichokes are the stars, supported by roasted asparagus on a bed of dark leafy greens. Studded with dollops of tangy goat cheese, pistachios and a drizzle of syrupy aged balsamic, this salad makes the perfect start to pizza.
9568 Manchester Road, Rock Hill, 314.942.6555, katiespizzaandpasta.com
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