Terrene Restaurant's The Movie Star
Editor's note: Terrene has closed.
1 piece candied ginger
3 dashes grapefruit bitters
½ oz. Velvet Falernum
Champagne or sparkling wine
• Coat the candied ginger with the bitters and drop it into a Champagne flute.
• Add the Velvet Falernum, then top with the Champagne.