Surprising Pantry Staples that Make Meals a Breeze with Christine Burns Rudalevidge
Make your pantry work for you! Spend the weekend learning how to stock your pantry and freezer with homemade flavors that are there when you need them for quick and delicious meals- spice blends, compound butters, sauces, and stocks. Make summer meals a breeze and learn how to use the best of the summer season to make your pantry work for you all year round.
Culinary camp is Friday evening & all-day Saturday. Camp includes wine tasting and heavy appetizers on Friday night, Saturday morning continental breakfast, lunch buffet, and dinner, and Sunday morning breakfast buffet.
Stay all weekend or just pop in for the day!
For more information and to book your class, visit us online at innatstalbans.com/cooking-school
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