10 ways to celebrate yet another St. Patrick’s Day during a pandemic in St. Louis
With the St. Patrick’s Day parade in Dogtown canceled for a second time due to the pandemic, you may be looking for where to get your luck of the Irish fix this week. These offerings from local restaurants will help satisfy those holiday cravings, whether you’re into a socially distanced night out or bringing a pot of gold home.
West End Grill & Pub will serve chef Jimmy Voss' famous Reuben sandwich for $12, as well as corned beef and cabbage on special for $16.50. Now through March 17 or until supplies run out for carryout or dine-in with reservations available online or by phone. 354 N. Boyle Ave., St. Louis, 314.531.4607, westendgrillandpub.com
Mike Duffy’s Pub and Grill is serving corned beef and cabbage platters along with pepper jack potato soup for $14. Dine-in or carryout at the Kirkwood and Richmond Heights locations with ordering available by phone. 124 West Jefferson Ave., #104, Kirkwood, 314.821.2025; 6662 Clayton Road, St. Louis, 314.644.3700, mikeduffys.com
Sugarfire Smoke House is offering a Reuben Nature (potato chips, pastrami, chopped sauerkraut and Swiss cheese sauce with Thousand Island sauce on the side) for $12, a Patty Issue (three pastrami sliders with cabbage and Carolina mustard sauce and one side) for $12, and smoked Irish stew for $16 a quart. Dine-in, carryout or delivery available March 17 with ordering available by phone on or before St. Patrick’s Day. multiple locations, sugarfiresmokehouse.com
The Original Crusoe’s Restaurant is serving its famous corned beef, which comes with garlic roasted potatoes, slow-cooked cabbage, and brown sugar baby carrots for $12. Don’t forget to ask about getting your own “lucky pot of gold” to win prizes like gift cards, a free entrée and more. Available March 17, 19 and 20 for dine-in and curbside pickup with phone and online ordering. 3152 Osceola St., St. Louis, 314.351.0620, dineocr.com
Beffa’s has corned beef and cabbage plates served with rye bread and new potatoes for $12. Available for dine-in or curbside pickup March 17 with online or phone ordering. 2700 Olive St., St. Louis, 314.571.9367, beffas.com
Brew Hub Taproom will offer its own spin on the typical St. Patrick’s Day feast with corned beef and cabbage pizza for $14 along with Reuben wontons for $10. Available for dine-in and curbside pickup with phone ordering now through March 17. 5656 Oakland Ave., St. Louis, 314.833.5453, tapbrewhub.com
Clementine's Naughty and Nice Creamery will sweeten up your St Patrick’s Day with some special holiday flavors such as Charmed (green and vanilla swirl), matcha-mint chip, the Grasshoppa (made with crème de menthe) and PBR coffee ice milk. Carryout and delivery available now through March 17 or longer, while supplies last. Multiple locations, 314.858.6100, clementinescreamery.com
Knead Bakehouse will offer a corned beef sandwich with mustard, mayonnaise and dill pickled cabbage on its new marbled rye sourdough for $14. Curbside pickup and delivery with online ordering now through March 17. 3467 Hampton Ave., St. Louis, 314.376.4361, kneadbakehouse.com
The Art of Entertaining will offer a St. Patrick’s Day Dinner for $13 per person which includes tossed green salad, corned beef and cabbage, parsley potatoes and rye bread. Curbside pickup or delivery with ordering available by phone now through March 18. 8796 Big Bend Blvd., St. Louis, 314.963.9899, theaofe.com
Ding Dong Dish is offering delivery options to bring the end of the rainbow to your home. Their menu offers a homemade Reuben calzone with a side of Russian dressing, a spinach salad with green goddess dressing, and an option between an Irish Car Bomb cheesecake or Guinness cake for dessert for $25 per person. Available for delivery March 17 with ordering available by phone and $5 delivery fee. 314.439.1173, facebook.com/dingdongdish/
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